Nuts, cashew nuts, raw is a type of Nut and Seed Products. The most significant nutrients in Nuts, cashew nuts, raw are listed below.
Water
|
5.2 g
|
5.2
|
g
|
5.2%
|
Energy (calorie)
|
553 kcal
|
553
|
kcal
|
|
Energy (joule)
|
2314 kJ
|
2314
|
kJ
|
|
Protein
|
18.22 g
|
18.22
|
g
|
18.22%
|
Total lipid (fat)
|
43.85 g
|
43.85
|
g
|
43.85%
|
Ash
|
2.54 g
|
2.54
|
g
|
2.54%
|
Carbohydrate, by difference
|
30.19 g
|
30.19
|
g
|
30.19%
|
Fiber, total dietary
|
3.3 g
|
3.3
|
g
|
3.3%
|
Sugars, total
|
5.91 g
|
5.91
|
g
|
5.91%
|
Sucrose
|
5.81 g
|
5.81
|
g
|
5.81%
|
Glucose (dextrose)
|
0.05 g
|
0.05
|
g
|
0.05%
|
Fructose
|
0.05 g
|
0.05
|
g
|
0.05%
|
Lactose
|
0 g
|
0
|
g
|
|
Maltose
|
0 g
|
0
|
g
|
|
Galactose
|
0 g
|
0
|
g
|
|
Starch
|
23.49 g
|
23.49
|
g
|
23.49%
|
Calcium, Ca
|
37 mg
|
37
|
mg
|
0.04%
|
Iron, Fe
|
6.68 mg
|
6.68
|
mg
|
0.01%
|
Magnesium, Mg
|
292 mg
|
292
|
mg
|
0.29%
|
Phosphorus, P
|
593 mg
|
593
|
mg
|
0.59%
|
Potassium, K
|
660 mg
|
660
|
mg
|
0.66%
|
Sodium, Na
|
12 mg
|
12
|
mg
|
0.01%
|
Zinc, Zn
|
5.78 mg
|
5.78
|
mg
|
0.01%
|
Copper, Cu
|
2.195 mg
|
2.195
|
mg
|
|
Manganese, Mn
|
1.655 mg
|
1.655
|
mg
|
|
Selenium, Se
|
19.9 µg
|
19.9
|
µg
|
|
Vitamin C, total ascorbic acid
|
0.5 mg
|
0.5
|
mg
|
|
Thiamin
|
0.423 mg
|
0.423
|
mg
|
|
Riboflavin
|
0.058 mg
|
0.058
|
mg
|
|
Niacin
|
1.062 mg
|
1.062
|
mg
|
|
Pantothenic acid
|
0.864 mg
|
0.864
|
mg
|
|
Vitamin B-6
|
0.417 mg
|
0.417
|
mg
|
|
Folate, total
|
25 µg
|
25
|
µg
|
|
Folic acid
|
0 µg
|
0
|
µg
|
|
Folate, food
|
25 µg
|
25
|
µg
|
|
Folate, DFE
|
25 µg
|
25
|
µg
|
|
Vitamin B-12
|
0 µg
|
0
|
µg
|
|
Vitamin A, RAE
|
0 µg
|
0
|
µg
|
|
Retinol
|
0 µg
|
0
|
µg
|
|
Carotene, beta
|
0 µg
|
0
|
µg
|
|
Carotene, alpha
|
0 µg
|
0
|
µg
|
|
Cryptoxanthin, beta
|
0 µg
|
0
|
µg
|
|
Vitamin A, IU
|
0 IU
|
0
|
IU
|
|
Lycopene
|
0 µg
|
0
|
µg
|
|
Lutein + zeaxanthin
|
22 µg
|
22
|
µg
|
|
Vitamin E (alpha-tocopherol)
|
0.9 mg
|
0.9
|
mg
|
|
Tocopherol, beta
|
0.03 mg
|
0.03
|
mg
|
|
Tocopherol, gamma
|
5.31 mg
|
5.31
|
mg
|
0.01%
|
Tocopherol, delta
|
0.36 mg
|
0.36
|
mg
|
|
Tocotrienol, alpha
|
0 mg
|
0
|
mg
|
|
Tocotrienol, beta
|
0.1 mg
|
0.1
|
mg
|
|
Tocotrienol, gamma
|
0.2 mg
|
0.2
|
mg
|
|
Tocotrienol, delta
|
0 mg
|
0
|
mg
|
|
Vitamin D (D2 + D3)
|
0 µg
|
0
|
µg
|
|
Vitamin D
|
0 IU
|
0
|
IU
|
|
Vitamin K (phylloquinone)
|
34.1 µg
|
34.1
|
µg
|
|
Fatty acids, total saturated
|
7.783 g
|
7.783
|
g
|
7.78%
|
4:0 butanoic, butyric fatty acid
|
0 g
|
0
|
g
|
|
6:0 hexanoic, caproic fatty acid
|
0 g
|
0
|
g
|
|
8:0 octanoic, caprylic fatty acid
|
0.015 g
|
0.015
|
g
|
0.02%
|
10:0 decanoic, capric fatty acid
|
0.015 g
|
0.015
|
g
|
0.02%
|
12:0 dodecanoic, lauric fatty acid
|
0.015 g
|
0.015
|
g
|
0.02%
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.015 g
|
0.015
|
g
|
0.02%
|
15:0 monounsaturated fatty acid
|
0 g
|
0
|
g
|
|
16:0 hexadecanoic, palmitic fatty acid
|
3.916 g
|
3.916
|
g
|
3.92%
|
17:0 heptadecanoic, margaric fatty acid
|
0.046 g
|
0.046
|
g
|
0.05%
|
18:0 octadecanoic, stearic fatty acid
|
3.223 g
|
3.223
|
g
|
3.22%
|
20:0 eicosanoic, arachidic fatty acid
|
0.266 g
|
0.266
|
g
|
0.27%
|
22:0 saturated fatty acid
|
0.173 g
|
0.173
|
g
|
0.17%
|
24:0 saturated fatty acids
|
0.101 g
|
0.101
|
g
|
0.10%
|
Fatty acids, total monounsaturated
|
23.797 g
|
23.797
|
g
|
23.80%
|
14:1 monounsaturated fatty acid
|
0 g
|
0
|
g
|
|
15:1 monounsaturated fatty acid
|
0 g
|
0
|
g
|
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.136 g
|
0.136
|
g
|
0.14%
|
17:1 monounsaturated fatty acid
|
0 g
|
0
|
g
|
|
18:1 undifferentiated
|
23.523 g
|
23.523
|
g
|
23.52%
|
20:1 eicosenoic, gadoleic
|
0.138 g
|
0.138
|
g
|
0.14%
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
0
|
g
|
|
Fatty acids, total polyunsaturated
|
7.845 g
|
7.845
|
g
|
7.84%
|
18:2 undifferentiated
|
7.782 g
|
7.782
|
g
|
7.78%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.062 g
|
0.062
|
g
|
0.06%
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
0
|
g
|
|
20:2 n-6 c,c
|
0 g
|
0
|
g
|
|
20:3 undifferentiated
|
0 g
|
0
|
g
|
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0 g
|
0
|
g
|
|
20:5 n-3 (EPA)
|
0 g
|
0
|
g
|
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
0
|
g
|
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0 g
|
0
|
g
|
|
Cholesterol
|
0 mg
|
0
|
mg
|
|
Stigmasterol
|
0 mg
|
0
|
mg
|
|
Campesterol
|
9 mg
|
9
|
mg
|
0.01%
|
Beta-sitosterol
|
113 mg
|
113
|
mg
|
0.11%
|
Tryptophan
|
0.287 g
|
0.287
|
g
|
0.29%
|
Threonine
|
0.688 g
|
0.688
|
g
|
0.69%
|
Isoleucine
|
0.789 g
|
0.789
|
g
|
0.79%
|
Leucine
|
1.472 g
|
1.472
|
g
|
1.47%
|
Lysine
|
0.928 g
|
0.928
|
g
|
0.93%
|
Methionine
|
0.362 g
|
0.362
|
g
|
0.36%
|
Cystine
|
0.393 g
|
0.393
|
g
|
0.39%
|
Phenylalanine
|
0.951 g
|
0.951
|
g
|
0.95%
|